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    [學習資料] Why have my hens stopped laying

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    樓主
    發表于 2010-7-22 09:21:10 | 只看該作者 回帖獎勵 |倒序瀏覽 |閱讀模式
    2902-1097.pdf (119.17 KB, 下載次數: 8)
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    沙發
    發表于 2010-7-22 09:30:08 | 只看該作者
    什么資料啊?

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    板凳
    發表于 2010-7-22 09:44:07 | 只看該作者
    為啥我的母雞不下蛋了
    呵呵  不知道翻譯對了么有
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    地毯
    發表于 2010-7-22 17:53:10 | 只看該作者
    Why Have My Hens Stopped Laying?

    Phillip J. Clauer, Poultry Extension Specialist,!   Animal and Poultry Sciences

    A common question from small backyard laying flock owners is "Why have my hens stopped laying?"
    There are many factors which can cause hens to stop laying and in many cases there are multiple causes
    which add up to few or no eggs.

    The most common causes of decreased egg production include: decreasing daylength, improper
    nutrition, disease, advancing age and stress.

    A. Decreasing day length or insufficient day length

    Hens require 14 hours of day length to sustain egg production. Once day length drops below 12 hours,
    production will decrease and frequently stop. This happens naturally from October through February. To
    prevent this, provide artificial light to maintain a constant day length of at least 14 hours per day. One 40
    watt light for each 100 square feet of coop is adequate. The lights should be added in the morning hours
    so the birds can go to roost as the sun sets. This prevents birds from being stranded in the dark when
    lights are turned out during dark hours.

    Some small flock owners find it easier to leave the lights on continuously. This is not a problem as long
    as you do not use light bulbs over the 40 watt size. However, the time clock will help lower your electric
    bill.

    B. Improper nutrition

    Layers require a completely balanced ration to sustain maximum egg production over time. Improper
    nutrition can occasionally cause hens to stop laying.

    The most common problem is failing to provide a constant source of fresh water. This is especially a
    problem during the coldest months when the water can freeze. Provide adequate water equipment so the
    birds always have fresh water.

    Inadequate levels of energy, protein or calcium can also cause a production decrease. This is why it is so
    important to supply your laying hens with a constant supply of nutritionally balanced layer food
    balanced at 16% - 18% protein. Feeding whole grains, scratch feeds and table scraps will cause the birds
    diet to become improperly balanced.

    Many times these imbalances can cause other problems like prolapse (egg blow-outs). Prolapse is
    caused when the bird is too fat and/or egg is too large and the birds reproductive tract is expelled with
    the egg. Prolapse usually cause permanent damage to the hen and is fatal in many cases.
    Feeding oyster shell "free choice" (always available) is also a good idea to help insure strong egg shells.

    C. Disease

    Disease problems can occur under the best of conditions. Often one of the first signs of disease is a drop
    in egg production. Other symptoms of disease include dull and listless appearance, watery eyes and
    nostrils, coughing, molting, lameness and mortality in the flock. Remember some death is normal over
    the period of a year in any flock. However, if you suspect a disease, contact a skilled veterinarian for
    help in examining your flock and get an accurately diagnosis and treatment.

    Your best protection against disease is to buy healthy stock and keep them isolated from other birds.
    Buying adult poultry and introducing them to your flock is asking for trouble. If you wish to increase
    your flock, buy chicks from a reputable hatchery or hatch some of your own eggs. Adult birds can look
    healthy and carry diseases.

    D. Aging Hens

    Production hens can lay efficiently for two laying cycles. However, after two or three years, many hens
    decline in productivity. This varies greatly from bird to bird. Good layers will lay about 50 to 60 weeks
    per laying cycle. Between these cycles they will be interrupted by a rest period called a molt. Poorer
    layers and older hens will molt more often and lay less. Removal of non-layers is recommended if
    economical egg production is your goal.

    E. Stress

    Any stress such as moving, handling, changes in environmental conditions or fright can contribute to or
    be the main cause for egg production declines. Common stresses include:

    1.   Chilling. Chickens do not handle damp, drafty conditions well. Prevent excessive exposure to
    wet, drafty conditions during colder months.

    2.   Handling or moving. Once the laying flock is in place, limit any unnecessary moving or
    handling. Switching roosters or changing the pens population will also disrupt the pens pecking
    order and cause some temporary social stress in your flock.

    3.   Parasites. If external or internal parasites are present, get proper diagnosis and treatment.

    4.   Fright. Limit the movement of children, dogs, livestock and vehicles around your flock as well as
    loud noises to prevent frightening the hens.
    5.   Predators also can stress the birds and create a decrease in production.
    F. Other problems to consider when you see a decrease in egg collection:

    1.   Predators and snakes consuming the eggs.

    2.   Egg-eating by hens in the flock.

    3.   Excessive egg breakage.

    4.   Hens hiding the eggs when able to run free.

    Reviewed by Audrey McElroy, associate professor, Animal and Poultry Sciences
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    5
    發表于 2010-11-12 15:17:37 | 只看該作者
    準備下呢,下邊就有了,謝謝
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